查看完整版本: 好久不练手-----咸菜肉包

好久不练手-----咸菜肉包

好久没有做面食了{)py ?!`8]V

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} 今天吃过晚饭在整理厨房的时候
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n$m&e6c g{z l 发现家里的面粉还真多的B5A1H,gA1|

'y:v@n.WOg 所以又忍不住了/T(Y6}"Y1?5KMbA1Z5d
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找到面粉了就基本上已经材料齐全了+wh9xU!JJK1H`
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然后就翻冰箱,一边翻着R]T2~[w3l
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还寻思着:如果找到不材料,就吃花卷

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ce2Fo oa 如果没有葱就做白馒头#k7c:s X2b~#A
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哈哈,发挥的余地还是挺大的
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tv G'K"J2D 从冰箱里翻出来一包肉糜,还有一包咸菜
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Z{)zSC[ { y*au&o 于是就有了今天的咸菜肉馅了#ndJ.Ji4B
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咸菜剁剁碎,准备葱姜
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G?DO/{[ e 2008-11-10 10:27I3u,Y"M5]2az
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肉化冻,在锅里炒出油来
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V Y;mDU/eKY 加入料酒和盐(少许),放入姜末.U'hfT.h L8rid
[img]http://bbs.thmz.com/images/Beijing2008/attachimg.gif[/img] [img]http://bbs.thmz.com/attachments/month_0811/20081110_317bca2aa859c9210b45a9h1i0mkRFlv.jpg[/img] [img]http://bbs.thmz.com/images/attachicons/image.gif[/img] [url=http://bbs.thmz.com/attachment.php?aid=434003&k=14c9e60912d8f365960c468ab472310c&t=1226974869&nothumb=yes][b][color=#0000ff]SPM_A3299.jpg[/color][/b][/url] (140.6 KB)
&b\*_x6f)o4{6u 2008-11-10 10:27
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然后放入咸菜,放两勺糖,最后加入葱和鸡精就可以了饿
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ez5cX*|"`ByBVX 2008-11-10 10:27 so5I+]'h$~9}?
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馅料就准备好了j L3o4{6x
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2008-11-10 10:27Y:Oe'D d.`
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1x*M Lp#v%RE o 然后准备面团,温水活酵母,然后和面粉*~f+C\,Sx
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我加了一点盐在面粉里,听人家说是可以筋道一点
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其实我也不懂tL~-[-f5HP4W

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2008-11-10 10:27
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然后该上盖子,放在温暖的地方发酵40分钟-60分钟8s
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不过现在天冷了, 还真找不到温暖的地方5yw4P!q \ }_

z)lE?pkj 刚好要给女儿洗澡,于是就把锅盖上盖子用毛巾包好
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.bJ(]5}O _,w@ 放在卫生间放毛巾的架子上, 哈哈那里的温度很高.
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等给女儿洗澡洗好,我自己也洗好澡S9X!|+FU
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大概1个小时过去了,我从毛巾架上取下锅一看
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哈哈,就是下面的效果,刚好可以做了
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时间统筹的真好吧
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9B-N/D0z7K 2008-11-10 10:27
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/M ?zR v@C;q 将发好的面团揉发揉发,把面团里面的空气全部揉掉
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i&a!O Q3g A 然后切成小块zt#q4qa2w-V&RZ
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J{wiUCzEL(E!@ 2008-11-10 10:27qbu.c GV POZ

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[)_,?V0n6N 然后一个个在揉揉,揉成圆球 F6a*sr:jg
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2008-11-10 10:27
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&C|6ga;y?.\ 取出一个圆球,为了防止沾手,手上沾点面粉
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9eA0{Q PQ 按一下圆球,
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然后放上馅料ec!s A[?8h*hh!d0I
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-y7L9wn"G#~ [ 2008-11-10 10:27
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Mb E]w,C P"{-N 然后包成自己会的各种形状1y.@2p_?1y9ud

-\N}t%[j6d0FJ 为什么这样说呢, 因为我实在不会包包子5ED$[,q!El
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大家不要笑话
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2008-11-10 10:27yx0c?.t@
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4TdP.@1G)h 下面是包的馒头V2{ ~nv"K{r]} S7B
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2008-11-10 10:27
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包子上笼了
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2008-11-10 10:270[d3f(y.r
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3m-aAo!^"a3R6Vz"` 上锅蒸15-20分钟

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蒸好不要立即开锅盖,容易瘪的
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&bk|:] _aT9z b O 2008-11-10 10:27!Dry(d7?~@Id4\*R

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l:e'I~Mk6l 下面是馒头
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顶破了.是沾在电饭锅上的,TA;lF,mf
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2008-11-10 10:27
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看来这次做的还可以,表面挺光滑的6r.Y(j{do:R'H
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瓣开一看
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2008-11-10 10:27
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说实话,这次做的真是不错的,味道也觉得是最好!D1xI-K L#qZ*c
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这个是我嘴巴刁的老公说的L3b1s q+|zXA

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Hld 不过从这次蒸包子开始发誓一定要买个蒸锅去,现在用电饭锅蒸蒸太累了%SZr:f Ry(jl

)g"nA F(Q1~,P\[ 一直做到11点半,累惨了O*fNz.E$s.m-w/I/@&S

ti`;J*Ur-IPp [[i] 本帖最后由 妖精丫丫 于 2008-11-10 10:46 编辑 [/i]]
h0PT0oA6Z_ _V 附件[img]http://bbs.thmz.com/images/attachicons/image.gif[/img] [url=http://bbs.thmz.com/attachment.php?aid=434010&k=9f89872c80356f02e6420e60bf8b503c&t=1226974869&nothumb=yes][color=#0000ff]SPM_A3308.jpg[/color][/url] [i](78.84 KB)[/i] 2008-11-10 10:27
mUsl.~y'E8Y [img]http://bbs.thmz.com/attachments/month_0811/20081110_411bbf0e471f9ad8a205yhOpkItLSpAA.jpg[/img]

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这个咸菜炒肉馅 吃过
e%jCZ%n_9wBqT3B 肉馅包子也吃过
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就是楼主介绍的这个包子的做法我以前没有 听说过!7f lu5w|1u a
这是什么地方的特色啊?C fH;vc
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不过感觉上很好.很有食欲的样子B pX8R^U

B*z)v p4g7u#a;D 确实值得我好好学习一下收藏了 改天实验...

楼主在发面的时候要是找不到温度高点的地方，建议你用个盆装点温水，再把装面的盆放里面，这样的效果很好的哦。

不过,楼主,说实在话,你那包子的卖相实在是,看着我笑了半天啊,呵呵.

我要是有你这么一个老婆 就好了  我爱吃包子

咸菜肉包 听名字youdian新鲜，就是不知道吃起来如何啊

面食本人很喜欢，这个好象有点复杂，但是，乐在其中吗，支持楼主。

LZ的面活的好白啊！看着很可爱的样子，真想上去咬一口！

还以为只是咸菜县呢
`-]?b"[%ud 没肉肯定不好吃！！:cake

很好噢，这样的包子我就是喜欢吃噢，做的又好，发面更加的不错了

呵呵,好复杂啊..但是也一定很好吃的,哪天不懒的时候试一试..

看起来很好吃啊。。回去学习下。呵呵。咸菜我家还是有不少的