查看完整版本: 芝士焗鳕鱼

芝士焗鳕鱼

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芝士焗鳕鱼. 't/TOV.P%U ?q
[img]http://www.517515.com/cn/editor/UploadFile/2006-11-28/19-56-26-226.jpg[/img]:Ce2F$`g&W
原料:鳕鱼 调料:牛油.芝士.鸡精.椰粉.咖喱.牛奶.生粉2Z M#]1R5n/D
[img]http://www.517515.com/cn/editor/UploadFile/2006-11-28/20-8-13-168.jpg[/img]3gZ\qZ _8aV
做法:将鳕鱼放作料腌制入味,切成圆形状,放入锡纸杯中'C|.Qk n^nM#i.c
[img]http://www.517515.com/cn/editor/UploadFile/2006-11-28/20-13-12-778.jpg[/img]
kY4}oQB [img]http://www.517515.com/cn/editor/UploadFile/2006-11-28/20-14-17-359.jpg[/img]
$s{`5rSDn#J*a 将牛油.芝士.咖喱.椰粉.牛奶.盐,味精.生粉调成芝士糊,浇在鳕鱼上.&GBd:u@)i/I
[img]http://www.517515.com/cn/editor/UploadFile/2006-11-28/20-22-0-145.jpg[/img]2L9W8z+HSL
[img]http://www.517515.com/cn/editor/UploadFile/2006-11-28/20-23-7-131.jpg[/img]
*P&k9{yA4U 烤箱设定上下火220度,放入烤盘烤制8~10分钟左右,出炉摆盘.&SH1y)B'D
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[img]http://www.517515.com/cn/editor/UploadFile/2006-11-28/20-33-16-600.jpg[/img] ^u,A5u`b
把上面香喷喷的咖喱芝士皮轻轻掀开,细嫩爽滑的鳕鱼肉就袒露出来,入口即化的鲜美让人回味.Y$l^ K t,Z p+A
[img]http://www.517515.com/cn/editor/UploadFile/2006-11-28/20-32-24-131.jpg[/img]