查看完整版本: 口蘑猪肝排骨汤[图文]

口蘑猪肝排骨汤[图文]

[font=黑体][size=4][color=Blue]口蘑猪肝排骨汤[图文]
&zg9h?@U!bc,A 0K*_`}Y4ri0K'K N
[img]http://my.meishichina.com/attachments/2009/03/1392_200903112305006l5M3.jpg[/img]
\
hI+~||1uF
#G-gD:a'ka 这段时间好像菜价降价了，口蘑原来卖五六块钱一斤，现在卖4.5就行了。很喜欢口蘑的味道，鲜美又有营养，用来配合啥做成菜都好吃。有道要想身体健康，没顿饭的搭配应该是一荤一素一菌，多吃菌类对身体很有好处，俺以后多买蘑菇吃，呵呵。'r"\1yEt

A2F.Y]@.~ 材料：口蘑6两，瘦肉，猪肝，盐，姜适量。U8G+hk'H]\'IH
[Y `

`Rv R%P3Wg 做法：将肉和猪肝切片，用盐和油稍腌一下，口蘑切片。烧开水，先下肉，姜，待水再开后加入口蘑，在煮五分钟下盐调味就好了。
.kp0w%N\LA9Q-| j
-D6KM"K S cf [img]http://my.meishichina.com/attachments/2009/03/1392_200903112305001Mpq7.jpg[/img]
U ]'BG.z6i F
D*q0J0O:M}.FOa d [img]http://my.meishichina.com/attachments/2009/03/1392_200903112305003BKK4.jpg[/img],a6d,s-Xj

Nj-M6l)[ZU}+v-K [img]http://my.meishichina.com/attachments/2009/03/1392_2009031123050029qPM.jpg[/img]
,] I9p zt1Ka `3Bp{#UT/d'vk
[img]http://my.meishichina.com/attachments/2009/03/1392_200903112305004u7hS.jpg[/img]9u
S Q8_B)\

i Tl {SD~ [img]http://my.meishichina.com/attachments/2009/03/1392_200903112305005xcaI.jpg[/img][/color][/size][/font]