查看完整版本: 中西合并。中餐外加甜点和美酒。ｐｓ：苹果派做法

中西合并。中餐外加甜点和美酒。ｐｓ：苹果派做法

今天下午闲来没事就和学弟约好去他的hall里做晚饭吃。估计好久没有做饭的缘故，生疏了不少了~哈哈~d? F m#u~~
由于只有两个人吃饭所以就做了三个菜：鱼香茄子，辣子鸡和糖醋排骨again.
\Z/J1X,\8at 当然还有一瓶我亲自挑选的红酒和自己烘焙的apple pie.附做法。
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呵呵~好了废话不多说了~上菜咯A*I6\!Ey*Y'J1|&X/f)B

)VS%`E3d+[$SN(t6wp 备菜篇S],a_EZ#]
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!N3G#Y }tF 个人认为这么切法容易熟
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![4efU1t'M&^#R+s5\ 过了水的排骨正在腌制中T4]*r5z8M?
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上张原材料全家福哈哈 9|ePxq

h'r2kg}?S:VA 经过20分钟的努力~~上菜拉。[q!QrO+W
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因为事先过了一遍油。所以特别烂，入口即化，特别的下饭哈哈。
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辣子鸡。我们俩都喜欢吃辣。所以猛放了一把花椒和辣椒。味道很正。不知道你们啊受得了哈哈。'oZM}Re
[img]http://bbs.512ms.com/attachments/day_090313/20090313_54f80669b480261b4843eY2rkxkjOIFe.jpg[/img]
pt6C%iL#~ 每次做菜都需要有一道苏州风的菜肴。而每次选择，这道糖醋排骨永远是首选~不知这次怎么样呢
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再来一张全家福~~哈哈~~7rNw"R1[IM
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0x4QVo%~3F({%E2|Q*mr 顺便做法一起来1G TS(d i)En#R
1.和面，加入无盐黄油，鸡蛋一个喝牛奶。和好后让它醒一会儿。'k^vMq:d W7NV
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,f{6Y|;rU;`JN 2.把苹果去皮去核，切成小丁状2jI&I{g9I1O3DZ
[img]http://bbs.512ms.com/attachments/day_090313/20090313_139eca8e6f57c2a49260ssP9m0BoatMk.jpg[/img]
vJ'|&W#C*D c 3.这个是底盘
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4.取出一部分面，擀成薄皮铺入托盘里。然后将苹果到进去可以满一点的。
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/PwE@/lP&nB4ZP 5.将另一部分面擀成皮铺上去。建议可以厚一点。好吃。然后用小刀把多余的面切除。用手指摁严实周围的一圈。然后撒上糖。
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@-Ed-p0P^ B2o;~ 6.把ｏｖｅｎ　调至１８０度，先预热５分钟，然后把其放入烤，时间差不多３０分钟。如果只玻璃透明的ｏｖｅｎ可以随时查看。
P'`T6O]4[ 由于边做菜边烤忘记时间了。所以多考了１５分钟。有些烤糊了。不过里面还是很好吃的哦。建议可以和ｄｏｕｂｌｅ　ｃｒｍ或者
2Q7X y#dHH ｃｕｓｔａｒｄ一起食用味道更佳好。h4^x{._ M$| TkyJx
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