btta 2006-11-5 09:50
[转帖]丝瓜鲜虾煮鱼膘
丝瓜鲜虾煮鱼膘
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鱼膘虽然在人们眼里是不起眼的材料，往往无人问津，但只要花点心思就会做成一道美味的小菜。 c8h1t OO;B7b
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材料：水瓜（丝瓜）、鲜虾、鱼膘、葱、姜、蒜 :\$C-W+wgq.}
调味料：柱候酱、盐、糖、米酒
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做法： -VC{1\ `m1E
1、水瓜切成长条状，鱼膘要先飞水。
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2、水瓜要要用先炒到半熟再盛气待用。
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3、重新起锅，爆香姜葱蒜。
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4、柱候酱，再把鱼膘、虾仁、半熟的水瓜放下过，不断翻炒，赞酒、放适量的盐和糖，翻炒至熟，上碟。,\.y t ZKO
[url=http://news.xinhuanet.com/food/2006-11/01/xinsimple_272100325164185917214109.htm]
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很能下饭的一味小菜。
放火天 2006-11-5 17:15
好菜啊，做法简单，最后装盘点缀上薄荷，真是色香味俱全，令人食指大动啊……
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